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AS 5010-2001

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AS 5010-2001

Hygienic production of ratite (emu/ostrich) meat for human consumption


Sets out requirements for the hygienic production of ratite (emu/ostrich) meat for human consumption. This Standard was developed by a technical subcommittee of the Standing Committee on Agriculture and Resource Management (SCARM) under the Agriculture and Resource Management Council of Australia and New Zealand (ARMCANZ). This Standard is also known as SCARM Report No. 71.


Status Current
Pages 31
Under Revision
Supersedes DR 01109 CP
Superseded By
DocumentFormat PDF(Copy/Paste/Networkable)
Published 08-10-2001

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This product was added to our catalog on Wednesday 28 February, 2018.

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